Nutrients in Pokeberry shoots, (poke), cooked, boiled, drained, with salt

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Amount of nutrients in 100 g (grams) of Pokeberry shoots, (poke), cooked, boiled, drained, with salt.

NutrientAmount and UnitPercentage
Water 92.9 g 92.9%
Energy (calorie) 20 kcal
Energy (joule) 84 kJ
Protein 2.3 g 2.3%
Total lipid (fat) 0.4 g 0.4%
Ash 1.3 g 1.3%
Carbohydrate, by difference 3.1 g 3.1%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 1.6 g 1.6%
Calcium, Ca 53 mg 0.05%
Iron, Fe 1.2 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 33 mg 0.03%
Potassium, K 184 mg 0.18%
Sodium, Na 254 mg 0.25%
Zinc, Zn 0.19 mg
Copper, Cu 0.126 mg
Manganese, Mn 0.336 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 82 mg 0.08%
Thiamin 0.07 mg
Riboflavin 0.25 mg
Niacin 1.1 mg
Pantothenic acid 0.039 mg
Vitamin B-6 0.111 mg
Folate, total 9 µg
Folic acid 0 µg
Folate, food 9 µg
Folate, DFE 9 µg
Choline, total 0.3 mg
Betaine 0.2 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 435 µg
Retinol 0 µg
Carotene, beta 5220 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 8700 IU
Lycopene 0 µg
Lutein + zeaxanthin 1747 µg
Vitamin E (alpha-tocopherol) 0.85 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 108 µg
Fatty acids, total trans 0 g
Cholesterol 0 mg
Caffeine 0 mg
Theobromine 0 mg